SUNSET MARGARITA
Tequila, Triple Sec, Pineapple, Coconut and Lime with a Grenadine Sinker
$16
PORTERHOUSE PORK CHOP
Wood Grilled. Potato Au Gratin Souffle, Sugar Snap Peas
$34
CHICKEN & ARTICHOKE FRANCHESE
Bone In Pounded Chicken Cutlet & Long Stem Artichoke Hearts, Battered & Sauteed In Lemon, White wine Butter Sauce With Angel Hair Pasta.
$29
SPRING RISOTTO
Arborio Rice Simmered With Shrimp, Leeks, Asparagus, Peas, Artichoke Hearts, Lemon Zest, Mascarpone Cheese. Finished With Fresh Herbs And Parmesan Cheese.
$32
