Raspberry Vodka, Raspberry Puree, Fresh Lemon, Served with a Sugar Rim
$14
Entree
Seafood Puttanesca
Sauteed Shrimp, Scallops and Mussels with Puttanesca Sauce with Tomatoes, Kalamatas, Capers, Garlic, Basil and Red Pepper Flakes Tossed with Bucatini Pasta
$31
Swordfish Chimichurri
Oven Roasted Swordfish with Caramelized Plantains, Sauteed Haricot Verts,
Chimichurri and Grape Tomato Salsa Fresca
$34
Blackened Skirt Steak
Wood Grilled Blackened Skirt Steak with Bacon-Blue Cheese Whipped Potatoes,
Grilled Broccolini, Onions Strings and Garlic Butter
